How was popcorn discovered? Archaeologist on its possible appeal to people in America a thousand years ago

New York, July 7: (Conversation) One might wonder how people first discovered what foods they like today. The cassava plant is poisonous if not carefully processed in several stages. Yogurt is basically old milk that has been around for a while and is contaminated with bacteria. And who would have thought that popcorn could be … Read more

Bong-Appetite! 10 Authentic Bengali Dishes, From Shorshe Ilish To Mishti Doi, That Will Make You Say ‘Ami Tomake Bhalobashi’

Bengal, a region known for its rich cultural heritage, vibrant festivals and lyrical language, has a culinary tradition as fascinating as its history. Bengali cuisine is a symphony of flavors that blends sweet and spicy in perfect harmony. Let’s dive into the original 10. Bengali food that will make you fall in love with this … Read more